How Food & Beverage Companies Are Meeting 2020’s Challenges (Video)
Seven months ago, the food & beverage landscape looked far different than it does now. And as companies continue to adapt to the changes driven by the COVID-19 pandemic, one thing is evident: ERP technology can play a big role in enabling and sustaining success.
Watch this three-minute video to learn how organizations of all sizes are leveraging their ERP solution to meet the unique and difficult challenges of 2020:
The 7 Deadly Sins of ERP Implementation
Some mistakes are just bad strategic or financial decisions. Some are the inevitable consequence of situational or organizational factors. Some, however, are the result of process-oriented or people-centric choices – and are easily avoided. These are The Seven Deadly Sins of ERP Implementation.
Jeff is the founder of Ultra Consultants, a well-known voice in the ERP consulting industry and an expert on ERP solutions for discrete and process manufacturers. Over the last 40-plus years, his companies have helped more than 2,000 organizations improve their business processes, select ERP software and implement advanced solutions.